party food Archives - Page 4 of 6

my favorite plant-based chocolate chip cookies

by Jackie Newgent | December 21, 2020 | 6 Comments

I’ve shared so, so, so, soooo many of my recipes throughout my cookbooks, food company projects, social media, and this blog; but my favorite plant-based chocolate chip cookies recipe is one that I’ve been holding on to for some reason. Until now! I figure whipping up a batch of comforting cookies is at least one tiny way to end the year on a bit of a sweet note after a year that was … in food terms … rancid and rotten. So here you go!

mango, black bean & caramelized veggie burrito

by Jackie Newgent | December 14, 2020 | 1 Comment

I created this Mango, Black Bean & Caramelized Veggie Burrito recipe because I wanted something that was really tasty and fun, but also featured vitamin C superstars, like mangos, since vitamin C is an important nutrient for immune health. Did you know that 3/4 cup of mango provides 50% of your daily vitamin C? Cheers to that!

election day happy hour blueberry-ginger cocktail

by Jackie Newgent | October 31, 2020 | 2 Comments

Meet my election day happy hour blueberry-ginger cocktail. It was inspired by a couple of my girlfriends after I told them that I’d create a new cocktail recipe for our election day Zoom happy hour. Thankfully they left the creativity up to me. The only request was that it be something that can go into a martini glass. So here it is!

cashew cheese bruschetta with pear-thyme “compote”

by Jackie Newgent | October 22, 2020 | 2 Comments

We might be on our way to a long winter, which is precisely why you’ll want to regularly craft a platter of party-ready apps, like these cashew cheese bruschetta with pear-thyme “compote!” In fact, I think it’s mentally healthy to have “parties” more often during times like these. That can mean tossing a virtual soiree or having one with your own social (yet socially-distanced!) “bubble.” Even if a party of one, make up the toasts and toppings separately, then top one at a time.

dark chocolate cherry martini

by Jackie Newgent | May 18, 2020 | 3 Comments

This dark chocolate cherry martini is like an indulgent milkshake and a cocktail all in one! You actually get a triple delight of chocolate from the chocolate liqueur, white crème de cacao, and shaved dark chocolate rim. Though your favorite feature will likely be the intriguing cherry accent from Bordeaux Maraschino Cherries. They are handpicked Dark Sweet Cherries grown in Oregon—and contain absolutely no artificial ingredients. Plus, they’re so easy to use, making them a great addition to any cocktail, including this delicious drink.

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