vegetarian dessert

no-cook plant-based cocoa mousse

by Jackie Newgent  |  March 28, 2023  |  5 Comments
If you want a really chocolatey dessert (or snack) that makes you feel really healthy, this no-cook plant-based cocoa mousse is my favorite pick right now. It’s based on chickpeas which provide so much nutritional goodness along with velvety creaminess. And the sweetness in this mousse is from dates—making it a no-sugar-added treat. The result is 100% yum.
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plant-based peanut butter cookies

by Jackie Newgent  |  July 11, 2021  |  2 Comments
Yep, you can absolutely have scrumptious cookies while going plant-based … just bake up a batch of these plant-based peanut butter cookies. You can have your chocolate, too … just dip them in melted, dairy-free bittersweet or semi-sweet chocolate. So good!
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