plant-based app

creamy avocado board

by Jackie Newgent  |  October 16, 2022  |  1 Comment
creamy avocado board -- better than a butter board
What’s better than a butter board? That’s easy – this creamy avocado board! While this is not a replacement for the classic butter board popularized by TikTok, it’s a more versatile option. You can serve and enjoy it often. It’s 100% plant-based. And, of course, this creamy avocado board is absolutely delicious! Just scoop it up with tortilla chips or fresh tortillas and repeat!
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herbed freekeh salad with avocado, pistachios and citrus vinaigrette

by Jackie Newgent  |  October 2, 2022  |  3 Comments
herbed freekeh salad with avocado, pistachios and citrus vinaigrette_with serving fork
What am I eating right now? This herbed freekeh salad with avocado, pistachios and citrus vinaigrette. I’m absolutely hooked on it — it’s got so many bright flavors, contrasting textures, and yummy things going on. Another cool thing about it is that you can use this as a recipe template and make it hundreds of different ways so you can match the season or use up what you have on hand just by varying the grain and produce picks. But when in doubt, simply make this recipe as is … it’s awesome!
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plant-based goat cheese and grape pops

by Jackie Newgent  |  August 14, 2022  |  1 Comment
plant-based goat cheese and grape pops on long appetizers platter
If you’re a fan of fun food like I am, you’ll want to serve up a platter of these plant-based goat cheese and grape pops … soon. And if you want something a bit more elevated, simply serve these without the picks and call them “truffles.” Either way you enjoy them, they’re delightful!
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